Wednesday, May 26, 2010

Davao foodtrip second part: The Sutokil Experience

EDCIL's SUTOKIL




After the great day we had at Isla Reta, Talicud Beach, Karla decided to have our dinner at a Sutokil Restaurant.  This is really my first time to have Sutokil. For some Bisdak or Bisayans, Sutokil is similar to Tapsilog in a sense that Sutokil actually means a combination of Sugba, Tola, and Kinilaw whereas Tapsilog is Tapa, Sinangag and Itlog. I had Imbao Tola, Tuna Belly Sugba and Kinilaw! So yummy! The price was only 179 pesos and it was good for two persons! WOW!







No comments:

Post a Comment